The classic is back! Juicy Norwegian crayfish, freshly cooked, served Nordic style – accompanied by aquavit, homemade bread, butter, dips, amazing cheese, crazy dill and the best summer vibes. The festival takes place on August 29. & 30.. – book early, as places are popular (and go fast). Choose between the seatings!

Place: Frisk Fisk, Niederdorfstrasse 31, 8001 Zürich

Book your table now

Crayfish platter, per person without drinks CHF 109.-

• 900g crayfish per person
• Scandinavian cheese
• Sauces
• Bread & butter
• Dessert