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Plate with salmon slice, pickled vegetables, and foam
Salmon on waffles with salmon caviar
Green salad with beets and salmon caviar

It's all about premium indulgence and unforgettable culinary experiences. Immerse yourself in the world of freshly imported Norwegian salmon and discover our unique events.

Job: Chef de Partie

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Wir suchen dich per 1. Juni 2024 zur Unterstützung im FRISK FISK Küchenteam!

Seafood Festival

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At the Seafood Festival , every first Wednesday , we serve you fresh shellfish and exquisite seafood on a platter - a true culinary delight!