News
At our restaurant, everything revolves around high-quality Nordic cuisine and unique culinary moments. Experience the flavors of Scandinavia and join us for our seasonal events.
If you prefer your caviar with a touch of street vibe, mark April 26 in red on your calendar. Together with the legends from coin coin, we’re bringing you an exclusive “Filet o’ Fisk” Sando pop-up. We’ve put a new spin on the classic: crispy cod sando, melted Norwegian cheese, and our legendary caviar sauce. The focus is clearly on the bubbles! We’ll be pouring plenty of champagne and our favorite sparkling wines while we
Let’s be honest: traditional Easter meals can sometimes be a bit of a hassle. This year, let’s set aside the stuffy traditions and focus on what really matters: great company, the first real rays of sunshine, and a generous serving of world-class caviar
Wednesday evenings is now our RÅ Sushi evening. Fresh, raw, radically good, just as you would expect sushi to be here. No all-you-can-eat, no frills. Just honest fish, perfect rice, and a glass to go with it. Reservation It's worth it, places are limited. You can also order at UberEats oder JustEat.
NEW OPENING HOURS
MO │ TH │ FR │ 11-15
MI │ 11-15 │ 17-22
Job: Sushi Master
RÅ by FRISK FISK – Sushi Projekt
Wir suchen für unsere Konzepterweiterung ein neues Mitglied!