
Red Box
10x Salmon sashimi
2x Salmon nigiri
2x Toro-tataki nigiri
1x Gunkan with salmon roe & cucumber
4x Spicy salmon maki

White Box
2x Kingfish nigiri
2x Halibut nigiri
2x Red snapper nigiri
2x Raw shrimp nigiri
4x Smoked shrimp maki
4x Crab claw maki

Mixed Box
2x Raw salmon nigiri
2x Toro tataki nigiri
2x Halibut nigiri
2x Tamago nigiri
2x Spicy salmon maki
2x Crab claw maki
2x Smoked shrimp maki
2x Kimchi-avocado maki

Crispy Rice
Crispy rice spicy salmon tatar and chives

Black Box
1-2 pers.
10g Frisk Fisk baerii caviar
2x Langoustine nigiri
4x King crab California maki
4x Smoked shrimp maki with Kalix bleakroe
2x Raw shrimp nigiri
2x Kingfish nigiri
2x Salmon nigiri
4x Salmon sashimi
2x Crispy nori spicy salmon tatar

Green Box (Veg.)
2x Avocado nigiri
3x Inari nigiri
2x Tamago nigiri
2x Gunkan with fresh cheese and chives
4x Portabello mushroom maki
4x Kimchi-avocado maki
Sushi in Zurich's Niederdorf
At Frisk Fisk, you'll find raw food — or better yet, Rå-Kost. In the heart of Zurich's old town, our restaurant in Niederdorf becomes a sushi hotspot. Under the name Rå Sushi, we serve delicious Japanese rice rolls with a Nordic twist.
More fish, less fuss
With these fantastic ingredients, our sushi doesn’t need any frills — just a bit of rice and plenty of fish, that’s all it takes. We use only the finest fish and the freshest seafood from the icy North Sea, sourced directly from our Norwegian smoke master Frederik Møller Andersen. By the way: vegetarians will also get their sushi fix with us, as we offer Rå rolls without fish too.
Sushi by the master
Jun Nakamura, our experienced Japanese sushi master, prepares each piece with the utmost precision and passion. His many years of experience, including at the renowned Jelmoli, guarantee authentic sushi at the highest level.
Opening Hours
Monday till friday: 11:00 – 15:00 o'clock
Service
We offer various ways to enjoy our sushi creations:
- Abholung: Schnell und unkompliziert vor Ort abholen
- Delivery: Convenient delivery to your home or office with Uber Delivery
- Dine-in: The take-away box can be enjoyed on site
Lage & Anfahrt
Rå Sushi by Frisk Fisk
Niederdorfstrasse 31
8001 Zürich
Telefon: 044 521 60 06
E-Mail: zuerich@friskfisk.ch
Perfectly located in District 1, we are easily accessible by public transport as well as by car. Parking is available in the blue zone or at the nearby Urania parking garage.



At Rå Sushi we combine two unique traditions: premium seafood from the cold, clear waters of Norway with the perfected Japanese art of sushi. The Norwegian word "Rå" means both "raw" and "pure" – and that's exactly what you get from us: pure, unadulterated taste.
Direct route from sea to plate
All seafood comes fresh and directly to us, without middlemen. As always, we source these directly from our Norwegian smoke master and fishmonger Frederik Møller Andersen. From the North Sea to Niederdorf – it doesn't get more direct than that.
Whether raw, smoked or cooked, we make no compromises on fish quality. Our salmon comes from sustainable farming, is not treated with antibiotics and is processed gently using traditional methods after being caught.
What makes us unique
Zurich has many sushi restaurants – but none like ours. Rå Sushi clearly stands out from the crowd:
- First-class Nordic ingredients: The quality of our fish is unmatched in Zurich. Instead of distant imports, we rely on premium seafood from the North Sea.
- Authentically Japanese preparation: With Jun Nakamura, we've gained an experienced sushi master who perfectly commands the Japanese tradition. The Japanese previously worked in the famous upscale department store Jelmoli, which was long an insider tip for great sushi in Zurich.
- More fish, less rice: For us, fish is the focus. That's why at Rå Sushi you get generous portions of fish instead of excessive rice.
- Straightforward concept: Take-away, delivery or spontaneous on-site enjoyment – with us you get first-class sushi without much fuss, exactly how you want it.
Our partners – A network of excellence
Lyksvad Caviar is a Danish family business and the only sturgeon farmer in Scandinavia and caviar producer in Denmark. Here, premium caviar from the sturgeon species Oscietra and Baerii is produced under controlled conditions – handmade, seasoned only with natural salt from the island of Læsø and without any additives. Co-owner Margrethe My Thorøe-Nielsen not only supplies top gastronomy in Denmark but also Frisk Fisk and is a longtime friend of our team.
Alex Sushi – Norway's sushi legend
For 22 years, Alex Sushi has been a hot spot for first-class Japanese cuisine in Oslo. Founded by Petter Sandberg, a business partner of Fredrik's Rökeri and friend of Matteo, the restaurant is now run by his daughter Thea. Jonathan Macaoba, sushi master at Alex Sushi for 10 years, shares his knowledge and techniques with our team in Zurich. This partnership connects us directly with Norway's best sushi tradition – a perfect circle of shared values and passion for the highest quality.
A taste experience without compromises
Through our unique combination of Nordic premium ingredients, Japanese craftsmanship, and the knowledge of our international partners, we create a sushi experience that is unique in Zurich. Instead of relying on excessive sauces or additives, we let the pure taste of the fish speak for itself.
At Rå Sushi, you experience Nordic-Japanese cuisine in its purest form – authentic, fresh, and unadulterated.


