«Fish Cake»
Enjoy the authentic taste of Norwegian coastal regions in every bite. Ideal for versatile enjoyment - try it now!
CHF17.50
| Weight | 2x 125g |
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- More information
Fish cakes, an age-old Norwegian delicacy, are firmly rooted in tradition and have been enjoyed for generations. In the most remote villages along the coast, each has its own locally inspired spin on this delicate treat, depending on the available raw materials and the secrets of the kitchen masters. With pollack as the main ingredient, a member of the cod family, we proudly present our rustic interpretation - coarse pollack patties with crispy baked onions. Perfect for dinner or as a juicy burger in bread, our fish cakes are a tribute to traditional Norwegian cuisine. The onions are carefully roasted in the oven before being lovingly mixed and seasoned with the coarse pollack pieces to provide an unparalleled taste experience. We use only natural ingredients without any additives to ensure the purity and freshness of every bite. Treat yourself to a touch of Norwegian coastal tradition and experience the incomparable taste of our pollack patties.
